What Makes us Different?
At Butcher & Bay we offer only the finest quality butcher cut Local grass-fed beef. You can find meat anywhere but nowhere can you find meat like ours. We focus on local beef that will deliver a culinary experience unlike any other. Our 35 day in-house dry aging process allows the beef to develop a flavor that will leave your mouth watering for more!
Local Grass Fed Beef
Local Seafood & Crabmeat
Hand- Crafted Sandwiches & Homemade Deli Salads
In-Store 35 Day Dry Aged Local Beef
Pasture Raised Pork & Lamb
Local Farm Fresh Poultry & Eggs
Local Hand-Made Sausage
Local Milk & Cheese
Local Packaged Goods & Groceries
Local Homemade Preserves, Jellies, Butters & Pickled Products
Local Fresh Picked Produce
Scratch-Made Bakery, Breads & Desserts
